How to make the BEST Stuffed Bellpeppers in the WORLD!

Whether you’re a novice or a pro, you’ll love this 20 minute meal! For my very 1st #KitchenVixen video, I decided to prepare Stuffed Bellpeppers! Check out my step-by-step video on Youtube! And don’t forget to subscribe!

(Ingredients and prep info below)

Miss Naja

Ingredients:

Bellpeppers

1 1/2 lb Ground Beef or your choice of meat!

Shredded Cheese

2 Onions- Dice into very small chunks

1 cup of Rice

Minced Garlic and your preferred Seasonings

Optional:

Chopped Mushroom, Jalapeno, Cilantro, Heinz 57 Sauce

Preparation:

Boil Rice, Saute Ground beef, Saute Onions/diced tomatoes in separate pans. Once each is fully cooked, mix them in a bowl and add your preferred sauce. I used Heinz 57 sauce!

Cut the  tops off of the bell pepper. Stuff the bell pepper with cooked meat & vegetable mixture. Put stuffed bellpeppers (and the tops) in the oven for 12-20 minutes at 350. Be sure to check often and remove when the bellpepprers are soft. Garnish with shredded cheese and serve!